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Chicken Curry Cut Without Skin
Chicken meat cut in pieces ideal for curries, without the skin.
Boneless Chicken Breast (500 Gms)
Liver of the chicken.
Chicken Drumstick - Skinless
Part of the chicken leg known as the drumstick.
Meat stripped to the end of the bone.
Chicken Whole Leg - Skinless
Chicken leg piece as a whole, with the skin.
Chicken Breast Whole - Skinless
One Of The Most Popular And Versatile Parts, The Chicken Breast Is A Lean Cut Of Meat Taken From The Pectoral Muscle On The Underside Of The Chicken
SHOP NO 18, RAKHEE BUILDING OPP KAPIL SALOON, NR THAKUR STSADIUM. THAKUR VILLAGE, KANDIVALI EAST, Mumbai, 400101
License No. 11514011000089
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