Kaayal in Indiranagar-EGL

Kerala

Kaayal

Next Opens at Friday 12:00 PM

Indiranagar-EGL

Veg only

starters

others(6 items)

Mutta Roast

Egg prepared in thick spicy onion gravy

100

Mutta Varuthathu

Omelette

50

Kozhi Roast

Pan fried chicken prepared in thick onion gravy

170

Kozhi Fry

Deep fried pieces of chicken

170

Irachi Roast

Pan fried beef prepared in thick gravy. Kaayal special

190

Chemeen Roast

Prawns cooked in thick onion gravy

240

main course

veg main course(4 items)

Kadala Curry

Bengal gram prepared in traditional gravy

100

Pachakari Kurma

Mixed vegetables prepared in thick gravy

100

Pattani Masala Curry

Green peas curry

100

Pachakkari Stew

Mixed vegetables prepared in coconut milk gravy

100

egg main course(1 item)

Mutta Curry

Egg prepared in onion gravy

100

chicken main course(5 items)

Kozhi Varutharachathu

Chicken curry prepared in a traditional way with coconut

170

Kozhi Kurma

Chicken prepared in a peppery gravy

170

Kozhi Ullarthiathu

Shredded pieces of boneless chicken infused with pepper and pan fried

190

Kozhi Thoran

Pieces of chicken mixed with grated coconut and pan fried

170

Kozhi Porichathu

Half portion of chicken marinated in blend of spices and deep fried

240

beef main course(4 items)

Irachi Ularthiyathu

Succulent pieces of beef stir fried with tiny pieces of coconut

190

Irachi Varuthathu

Deep fried pieces of beef

190

Irachi Peralen

Spicy beef curry

190

Irachi Pollichathu

Succulent pieces of beef wrapped in banana leaf & chargrilled

240

seafood main course(9 items)

Meen Curry

Traditional mackerel fish curry

150

Alleppey Fish Curry

Spicy & tangy vatta fish curry

160

Shappu Meen Curry

The quintessential spicy fish curry served in toddy shops of kerala

160

Nadan Chemmeen Curry

Prawns prepared in traditional gravy

230

Aiyla Porichathu

Variety of fish smeared with spices and deep fried

120

Aiyla Pollichathu

Pearl spot marinated in spices, wrapped in banana leaf and chargrilled

140

Chemmen Varuthatu

Prawns stir fried.

240

Chemmen Varuthatu

prawns coated with pepper and sauteed

240

Chemmeen Mango Curry

Prawns cooked in tangy mango curry

240

biryani & rice(9 items)

Neychoru

Ghee rice served with raita, gravy, pappad & pickle

140

Vegetable Biryani

Rice prepared with mixed vegetables and served with raita, pickle & papad

150

Egg Biryani

Egg biryani and served with raita, pickle & papad

150

Kaayal Kozhi Biryani

Chicken biryani served with raita ,pappad & pickle

170

Vedikettu Chicken Biryani

Chicken biryani marinated in special spices. Prepared individually & served piping hot in an earthen pot, retaining all the unique flavours

220

Vedikettu Beef Biryani

Beef biryani marinated in special spices. Prepared individually & served piping hot in an earthen pot, retaining all the unique flavours

220

Beef Biryani

Beef biryani and served with raita, pickle & papad

210

Kappa Biryani

Tapioca mixed with beef and served with gravy and raitha

200

Prawns Biryani

Prawns biryani and served with raita, pickle & papad

250

accompaniments(10 items)

Appam

Fluffy delicacy made of rice batter

15

Idiappam

String hoppers

15

Chapati

Indian bread made out of wheat

15

Malabari Parotta

Layered indian bread made out of flour

20

Kappa

Boiled tapioca mixed with grated coconut

90

Puttu

Steamed rice cakes

40

Chiratta Puttu

Steamed rice cakes

40

Egg Kothu Parotta

Shredded parotta mixed with pieces of egg served with gravy

140

Egg Appam

Appam topped with egg

30

Chicken Kothu Parotta

Shredded parotta mixed with pieces of chicken and served with gravy

190

License No. 11218333002435

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