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HaveNuts Diamond Sugar
HaveNuts Milk Masala Powder
HaveNuts White Pepper
White pepper is produced from peppercorns that have been allowed to fully ripen, skinned, and then dried to produce small tannish colored peppercorns that are used as a spice. They have a milder flavour than the less ripe version (black peppercorns).
HaveNuts Star Anise
Star anise is the seed pod from the fruit of the Illicium verum plant, an evergreen shrub native to Southwest China. Although this star-shaped pod has a similar flavour and name to Spanish anise, the two plants are unrelated. A compound called anethole is responsible for the licorice-like flavour of both plants.
HaveNuts Adrak Powder
Cinnamon has a sweet, woody fragrance in both ground and stick forms. The sweet-spicy flavour of Cinnamon enhances the taste of vegetables and fruits. Cinnamon is a perfect partner for chocolate, use it in any chocolate dessert or drink. It is used to mellow the tartness of apple pie.
Cloves are the rich, brown, dried, unopened flower buds of Syzygium aromaticum, an evergreen tree in the myrtle family. The name comes from the French "clou" meaning nail. Cloves come from Madagascar, Indonesia and Sri Lanka. Cloves are used in spice cookies and cakes.
HaveNuts Black Pepper
Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as apeppercorn, which is usually dried and used as a spice and seasoning.
Nutmeg is the seed of Myristica fragrans, an evergreen tree native to the Molucca Islands. Interestingly, the tree produces both Nutmeg and mace, and grows up to 60 feet tall. Nutmeg is a mild baking spice and is used in sausages, meats, soups, and preserves.
#3, A, 39, 27th Cross Rd, 4th Block, Jayanagar, Bengaluru, Karnataka 560011
License No. 11217334000524
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